Ingredients for Salad
Sea salt and pepper, to taste
4 cups baby kale + romaine, or spring mix
2 cups sweet potato croutons
½ avocado, sliced
¼ cup red onions
¼ cup crumbled feta
2 tablespoons pepitas
Your favorite salad dressing
Ingredients for Salmon
4- 3 ounce salmon fillets (you can use more of less)
1 teaspoon Cajun seasoning, divided between the fillets
1 TBS olive oil, divided between the 4 fillets
¼ teaspoon ground black pepper, divided between the 4 fillets
Cajun seasoning (try Slap ya Mamma Cajun Seasoning)
Rub olive oil over the tops of the fillets. Sprinkle with cajun seasoning, black pepper, and red pepper flakes.
Place the cajun salmon fillets into the air fryer basket. Make sure they are NOT touching. You can cook as many fillets at once that will fit in your basket.
Set the air fryer to 400 degrees and 8 minutes. Depending on the size of your fillets, you may need another minute.
Remove from the air fryer basket carefully and serve the air fryer salmon immediately.